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Broccoli Salad Print Recipe

Nutrition Information
Fat: 3.0 g
Carbohydrates: 18.1g
Calories: 114.2
Protein: 6.8g
All Nutrition Information



A creamy sweet & sour salad


Ingredients
Salad:
4 Broccoli heads, chopped small
1/4 cup toasted almond pieces
1/2 cup golden raisins
1/4 cup bacon bits

Sauce:
1 cup fat free mayonnaise
1/4 cup granulated sugar
3 tbsp apple cider vinegar

Directions

Chop broccoli into small pieces.
Toast almond pieces in frying pan.
Add broccoli, almonds, raisins and bacon bits to large bowl.
In separate bowl, mix mayo and sugar.
When combined, add apple cider vinegar and mix very well.
Add dressing to salad right before serving so salad will be crisp.


Number of Servings: 16

Recipe submitted by SparkPeople user FUNIGRL.


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