1 small apple
1 graham crackers, plain or cinnamon,(2-1/2" square)
1 tsp brown sugar, unpacked
Cinnamon to taste
Cut a small apple in half, core but do not peel.
Take the cracker and brown sugar (add more cinnamon if you like) and put them in a baggie.
Using the back of a spoon, crush the cracker up to a large crumb consistancy, then shake.
Place the apples into a casserole dish and sprinkle the cracker topping over them.
Cover and bake at 350 degrees until apple is very soft and crumb mixture is wet.
Uncover and brown under broiler.
Number of Servings: 1Recipe submitted by SparkPeople user WANTMEBACK2.