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Virtually Fat-free Delicious Banana Bread. Print Recipe

Nutrition Information
Fat: 0.3 g
Carbohydrates: 22.9g
Calories: 96.9
Protein: 2.9g
All Nutrition Information



sugar free too, moist and lovely.


Ingredients
1-1/2 cups all-purpose flour
3/4 cup splenda
1-1/4 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
2 egg whites
1 cup banana, mashed
1/4 cup applesauce


Directions

Preheat oven to 350-degrees. Lightly grease an 8 x 4-inch loaf pan. In a large bowl, stir together flour, sugar, baking powder, baking soda and cinnamon. Add egg whites, bananas and applesauce; stir just until combined. Pour batter into prepared pan.
Bake in preheated oven for 30 to 40 minutes, until a toothpick inserted into center of loaf comes out clean. Turn out onto wire rack and allow to cool before slicing.

Average serving size = one tenth of loaf.

Number of Servings: 10

Recipe submitted by SparkPeople user SLOWSET.


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