SparkPeople advertisers help keep the site free! Learn more
Fat: 7.5 g
A wonderful, moist side for any poultry dish.
1 pkg pure pork sausage 8 stalks celery 1 medium onion 1 medium apple 10 slices mixed-grain bread, toasted salt and pepper to taste 2 tsp. sage
Brown sausage in a frying pan, drain and set aside. In a large bowl, mix together bread crumbs, celery, onion and apple, add drained sausage. Add salt and pepper to taste, and sage. Mix well, stuff into turkey.
SparkPeople, SparkCoach, SparkPages, SparkPoints, SparkTeams, SparkDiet, SparkAmerica, SparkRecipes, DailySpark, and other marks are trademarks of SparkPeople, Inc. All Rights Reserved.
SPARKPEOPLE is a registered trademark of SparkPeople, Inc. in the United States, European Union, Canada, and Australia. All rights reserved.