cranberries that are shiny, plump and firm to the touch.
cranberries that are shriveled or have brown spots.
Seasonality: Fall and winter
Refrigerate fresh cranberries in a plastic bag for up to 2 months. Refrigerate cooked cranberries in a covered container for up to a month. Freeze clean, whole berries in an airtight bag for up to 1 year.
Cranberries are rarely eaten raw as they are quite hard and tart.
SparkPeople, SparkCoach, SparkPages, SparkPoints, SparkTeams, SparkDiet, SparkAmerica, SparkRecipes, DailySpark, and other marks are trademarks of SparkPeople, Inc. All Rights Reserved.
SPARKPEOPLE is a registered trademark of SparkPeople, Inc. in the United States, European Union, Canada, and Australia. All rights reserved.