Nutrition Articles

What is ''Normal Eating''? --Part 1

Test Your Knowledge with the Normal Eating Quiz

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Answers


1. True—It is normal to eat when you are hungry and stop when you feel satisfied. Every healthy person has an innate, biochemical system that regulates hunger and satisfaction in response to your body's actual needs. Problems such as emotional eating or poor impulse control may have led you to lose contact with this system over time. But you can reconnect with it and use it to establish normal eating behaviors and patterns that you can rely on, even while you are working to lose weight.

2. True—You should use your food preferences as a guide when making choices. We all have innate tastes and preferences, such as a “sweet tooth” or a preference for salty and fatty foods. Under normal circumstances, these preferences enable you to make food choices that meet your nutritional needs. Unfortunately, most of us live in a food environment that provides many food choices that appeal to our innate preferences, but provide empty calories (soda) or have excessive calories, salt, fat or sugar for their nutritional value (candy bars). This means you will need to beef up and use your nutritional knowledge to navigate your way to “normal” food choices. Trying to deny your desire for sweet, fatty or salty foods will usually cause more problems than it solves.

3. False—To lose weight you must maintain a calorie deficit over time. Your body does not operate like a bank account with cutoff times and daily account balancing. It is always in the process of using or storing energy, based on what you're doing at the moment. Tracking calories eaten and burned over a 24-hour period is merely one convenient way for us to monitor things. Going “over” on calories on any one day does NOT mean you have blown it. And it certainly doesn’t mean you should continue overeating and start over later, or that you should go to the opposite extreme of restricting food the next day. It is simply a very small bump in a very long road.

4. False—It is normal to eat for other reasons besides nutrition. Food is never just fuel. Our bodies react to foods in many ways, producing feelings of pleasure and relief from unpleasant physiological states such as anxiety, stress, and low mood. We learn from our earliest moments to associate eating with comfort, caring, and human connection. Likewise, human cultures have always given many deep, social, and even spiritual meanings to food and eating. It is completely normal to use food for all these purposes. However, it's not normal to use food as your primary way of meeting these needs, or to push away uncomfortable feelings and thoughts.

5. False—There are no "good" or "bad" foods. A healthy, active body can utilize a certain amount of virtually all kinds of nutrients, including refined sugar and saturated fat—it’s simply a question of reasonable amounts. Normal eating does not abide by strict or inflexible rules, or even “healthy” ones. It is about finding your own balance between pleasure, health & fitness, good nutrition and meeting your weight goals.

6. False—You should not feel hungry all the time. As long as you have surplus fat to burn, your body should be able to handle a reasonable caloric deficit without experiencing chronic hunger. If you are eating normally, you can expect to feel hungry every 4 hours or so, which is when your regulatory system typically wants you to eat something. If you are hungry more often than that, you may be eating too little, aiming to lose weight too quickly, eating unbalanced meals, or mistaking appetite (the desire to eat for reasons other than satisfying your body's needs) for hunger.
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About The Author

Dean Anderson Dean Anderson
Dean Anderson has master's degrees in human services (behavioral psychology/stress management) and liberal studies. His interest in healthy living began at the age of 50 when he confronted his own morbid obesity and health issues. He joined SparkPeople and lost 150 pounds and regained his health. Dean has earned a personal training certification from ACE and received training as a lifestyle and weight management consultant. See all of Dean's articles.

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