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Eating Healthier at the Office

10 Ways to Make Your Workplace Work for Your Diet

-- By Jennipher Walters, Health and Fitness Writer
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4. Keep an emergency stash. For days when you forget your cooler, or find that your snack didn't quiet the hunger monster after that early-morning Spinning class, it's a good idea to have a drawer in your desk full of non-perishable, healthy snacks. Easy go-to options are protein bars, snack portions of trail mix or nuts, beef jerky, and even instant soup. It's best to pick items that are healthy, but not so tasty that you keep thinking about them all day long. So choose foods you like, but don't consider a treat. Remember, this is about preparation--not feeding your sweet/salty tooth (more on that later!).

5. Practice your most assertive and nicest "No, thank you." Almost everyone can name a food-pusher at work. Whether it's the receptionist who likes to bake or the sales rep that also helps her daugher sell Girl Scout Cookies, unhealthy temptations are a part of the workplace and a part of life. If you've followed tip No. 2, hopefully this will stop some diet saboteurs from pushing food, but be prepared to politely say "No, thanks" when you don't want to eat something. Thank the person and acknowledge the effort, and then move on. For co-workers who are really pushy when it comes to food, follow these tips.

6. Out of sight, out of mind. Research shows that it's much easier to avoid that dreaded workplace candy bowl when you can't actually see it. In a study by Brian Wansink, author of the book Mindless Eating, people were 70 percent more likely to eat from the candy dish at work when it was transparent versus when the jar was opaque. If you have a candy dish on your desk, either put it in a jar that you can't see through, or—better yet--get rid of it all together. Follow this principle with all unhealthy foods at work: Close the lid on that donut box, move the plate of bagels off the conference table and into the break room (where other co-workers will quickly gobble them up), and talk an alternate route so you don't have to walk past the candy dish in reception.

7. Set a calendar reminder for your H2O. A healthy diet isn't just about food. Did you know that even being slightly dehydrated can leave you feeling tired and sluggish? Thirst can also masquerade as hunger, making it harder for you to stick to your healthy-eating plan. To avoid this, set a reminder on your calendar to pop up every 30 minutes. Every time you hear that reminder, have a few big gulps of water so that you're properly hydrated.
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About The Author

Jennipher Walters Jennipher Walters
Jennipher is a certified personal trainer, group exercise instructor, and lifestyle and weight management consultant. She blogs regularly about her own fitness adventures at www.fitbottomedgirls.com.

See all of Jenn's articles.

Member Comments

  • While my company is wonderful about supporting healthy nutrition and fitness, there are still ample opportunities to to create havoc on my health goals at work. I plan ahead, eat six small meals per day (so I am never hungry) and I am prepared for the unexpected...for example, I sometimes have to unexpectedly stay late. So I keep some raw almonds and fruit cups handy. I also keep some Quaker Real Medleys around. Peanut butter is another good option (just use portion control). I am confronted with donuts and bagels all of the time but I try to be mindful...am I hungry? What will this do to my calorie counts for the day as a whole...most of the time I realize that I don't want the food. - 4/22/2013 9:06:13 AM
  • Scheduling H2O breaks is an interesting idea. I keep a big bottle of water on my desk but I am erratic in drinking it. - 4/15/2013 9:16:13 AM
  • Plan ahead: bring your lunch. If possible snack every few hours on fruit or steamed veggies.
    Try not to let yourself get so hungry that you will eat anything that does not move!

    And never forget to have breakfast. Ideally do not eat at your desk but instead find a quite place where you will not be distracted but can focus on your food and the nourishing benefits it is providing. - 4/15/2013 4:46:48 AM
  • The library where I work has a cafe connected to it. It's maddening to sit at the desk and have the smell of brownies and scones wafting toward me all day. I do need to start packing snacks so I can resist the temptation of the cafe!

    (Not to mention making use of the coffee maker in the break room for my caffeine!) - 1/27/2013 9:35:06 PM
  • This is a really good list! I just started a new job and I've been great about bringing my own food (weekend cooking, full freezer) and have only succumbed to Friday treats in the kitchen once. I keep picturing the treats as picked-over and germy, and except for the white chocolate last Friday, It has worked. AND thankfully for me the soda and junk are on a completely different floor.

    I've been really worried about starting a new job and restarting some old, bad behaviors. I'd love to read more articles like this! - 1/27/2013 1:19:26 PM
  • This article is good timing for me. I'm starting a new job this week so I can establish good habits right from the beginning! - 1/27/2013 6:47:23 AM
  • Since I work with very young children all day, and for the last 23 years, some of these words are very foreign to me.
    Structure? Desk? Break? Candy dish? Vending Machine? Lunch at a resturant?
    Very good article. Yes we eat healthy 90 % of the time, but I do eat a Birthday Cupcake with the Birthday Child and bake cookies while reading "If you Give a Mouse a Cookie" - 1/27/2013 6:19:44 AM
  • I write "Not for Nancy" on a post-it note & place it on the goodies...
    Seems to work ... for now ... - 1/15/2013 2:18:15 PM
  • I bring oatmeal for the morning and fruit for snacks, but take advantage of my company's awesome salad bar for lunch. Not cheap but helps with time management. - 1/15/2013 1:25:21 PM
  • SHOBACKLM57
    My school cafeteria works hard to keep me on track. If they're serving my favorites (mac & cheese or chicken noodle casserole) - they tell me how bad it tastes and they messed up making it. Today was tacos - they saved me a cup of the taco meat to put on my salad. Fresh fruit and veggies every day - easy to stay on track with helpers!!!! - 1/15/2013 1:21:26 PM
  • NORTHWOODSGUY
    Very good suggestions. It gets challenging around Thanksgiving to Christmas at my work as the vendors that do business for us ship us Godiva chocolates, Mrs Fields cookies and lots of other tasty, belly bulging goodies. I do bring cherry tomatoes and figs and apples and similar goodies like that to work and try to stay with them. Thanks. - 12/20/2012 9:19:44 PM
  • I do pretty much every tip in this article on a daily basis (i read this for the first time a long time ago).. I am e-mailing this to my office to share with my team members. Thanks! - 12/1/2012 6:39:33 AM
  • this is so helpfull. I usually pack not enough food, so the drawer is a great idea. I am a stress eater so being prepared might be a solution for me. - 9/14/2012 1:33:53 AM
  • After taking 18 months off to go back to school, I returned to my full time job. After 6 months I managed to gain 15 lbs while training for a half-marathon. Stress is my big factor, along with the goodies that co-workers passed around as their stress relief involved baking. After those 6 months I realized my job was hazardous to my health & moved into a new field of work. Happier & lighter as a result of that scary decision! - 8/23/2012 6:09:52 PM
  • Great suggestions! - 8/21/2012 2:37:23 PM