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Eating Healthier at the Office

10 Ways to Make Your Workplace Work for Your Diet

-- By Jennipher Walters, Health and Fitness Writer
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Work. It's where most of us spend the majority of our weeks. While that realization can be somewhat depressing, it also shows how your habits at work have a huge effect on your weight-loss goals. Sure, the office can be full of temptation--whether the vending machine calls your name at 3 p.m., or your boss brings in glazed donuts every Monday morning--but your workplace can actually be a place that supports your healthy lifestyle. You just have to know how to work the system. Read on for 10 ways to do just that!

10 Ways to Stop Your Workplace from Derailing Your Diet

1. Use the workday structure to work with your diet--not against it. The great thing about being at work on a regular schedule is that you have built-in structure for your day. While you may not know exactly what stress is coming your way, you probably know when regular meetings are held and when deadlines are approaching. So, just like you would for any other important assignment at work, get organized! Set aside time to eat a healthy snack or mindfully enjoy lunch without distractions, if possible. (Eating while you work is one sure-fire way to mindlessly eat out of stress!)  View your planned snacks and lunchtime as any other important to-do on your list!

2. Find a weight-loss ally (or 20). We all know how important it is to have a weight-loss buddy in our social lives, and the same holds true at work. Tell your closest co-workers about your commitment to stick with a healthy diet , and see if they'll join you. If you have a good relationship with your boss, why not tell him or her about your goals? Don't be shy in reminding your superiors that studies have demonstrated healthy employees are more cost effective and productive. Before you know it, you might have everyone at your workplace changing their ways!

3. Pack your meals and snacks. Preparation is the name of the game when it comes to eating right at work. Pack a small cooler each day full of fresh fruits, vegetables, lean proteins and whole grains. It's good to bring a variety of options so that you can eat what sounds good to you at the time (this helps you from not feeling overly deprived or "stuck" with what you brought), and the extras come in handy if you have to work late. You might have to get up earlier to pack yourself a lunch and snacks, but after you start to eat better and feel better at work, you'll see that it's worth the extra time. For lunch and snack ideas, be sure to check out SparkRecipes.
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About The Author

Jennipher Walters Jennipher Walters
Jennipher is a certified personal trainer, group exercise instructor, and lifestyle and weight management consultant. She blogs regularly about her own fitness adventures at www.fitbottomedgirls.com.

See all of Jenn's articles.

Member Comments

  • While my company is wonderful about supporting healthy nutrition and fitness, there are still ample opportunities to to create havoc on my health goals at work. I plan ahead, eat six small meals per day (so I am never hungry) and I am prepared for the unexpected...for example, I sometimes have to unexpectedly stay late. So I keep some raw almonds and fruit cups handy. I also keep some Quaker Real Medleys around. Peanut butter is another good option (just use portion control). I am confronted with donuts and bagels all of the time but I try to be mindful...am I hungry? What will this do to my calorie counts for the day as a whole...most of the time I realize that I don't want the food. - 4/22/2013 9:06:13 AM
  • Scheduling H2O breaks is an interesting idea. I keep a big bottle of water on my desk but I am erratic in drinking it. - 4/15/2013 9:16:13 AM
  • Plan ahead: bring your lunch. If possible snack every few hours on fruit or steamed veggies.
    Try not to let yourself get so hungry that you will eat anything that does not move!

    And never forget to have breakfast. Ideally do not eat at your desk but instead find a quite place where you will not be distracted but can focus on your food and the nourishing benefits it is providing. - 4/15/2013 4:46:48 AM
  • The library where I work has a cafe connected to it. It's maddening to sit at the desk and have the smell of brownies and scones wafting toward me all day. I do need to start packing snacks so I can resist the temptation of the cafe!

    (Not to mention making use of the coffee maker in the break room for my caffeine!) - 1/27/2013 9:35:06 PM
  • This is a really good list! I just started a new job and I've been great about bringing my own food (weekend cooking, full freezer) and have only succumbed to Friday treats in the kitchen once. I keep picturing the treats as picked-over and germy, and except for the white chocolate last Friday, It has worked. AND thankfully for me the soda and junk are on a completely different floor.

    I've been really worried about starting a new job and restarting some old, bad behaviors. I'd love to read more articles like this! - 1/27/2013 1:19:26 PM
  • This article is good timing for me. I'm starting a new job this week so I can establish good habits right from the beginning! - 1/27/2013 6:47:23 AM
  • Since I work with very young children all day, and for the last 23 years, some of these words are very foreign to me.
    Structure? Desk? Break? Candy dish? Vending Machine? Lunch at a resturant?
    Very good article. Yes we eat healthy 90 % of the time, but I do eat a Birthday Cupcake with the Birthday Child and bake cookies while reading "If you Give a Mouse a Cookie" - 1/27/2013 6:19:44 AM
  • I write "Not for Nancy" on a post-it note & place it on the goodies...
    Seems to work ... for now ... - 1/15/2013 2:18:15 PM
  • I bring oatmeal for the morning and fruit for snacks, but take advantage of my company's awesome salad bar for lunch. Not cheap but helps with time management. - 1/15/2013 1:25:21 PM
  • SHOBACKLM57
    My school cafeteria works hard to keep me on track. If they're serving my favorites (mac & cheese or chicken noodle casserole) - they tell me how bad it tastes and they messed up making it. Today was tacos - they saved me a cup of the taco meat to put on my salad. Fresh fruit and veggies every day - easy to stay on track with helpers!!!! - 1/15/2013 1:21:26 PM
  • NORTHWOODSGUY
    Very good suggestions. It gets challenging around Thanksgiving to Christmas at my work as the vendors that do business for us ship us Godiva chocolates, Mrs Fields cookies and lots of other tasty, belly bulging goodies. I do bring cherry tomatoes and figs and apples and similar goodies like that to work and try to stay with them. Thanks. - 12/20/2012 9:19:44 PM
  • I do pretty much every tip in this article on a daily basis (i read this for the first time a long time ago).. I am e-mailing this to my office to share with my team members. Thanks! - 12/1/2012 6:39:33 AM
  • this is so helpfull. I usually pack not enough food, so the drawer is a great idea. I am a stress eater so being prepared might be a solution for me. - 9/14/2012 1:33:53 AM
  • After taking 18 months off to go back to school, I returned to my full time job. After 6 months I managed to gain 15 lbs while training for a half-marathon. Stress is my big factor, along with the goodies that co-workers passed around as their stress relief involved baking. After those 6 months I realized my job was hazardous to my health & moved into a new field of work. Happier & lighter as a result of that scary decision! - 8/23/2012 6:09:52 PM
  • Great suggestions! - 8/21/2012 2:37:23 PM