Vote for organically-grown food. If you believe in the health, environmental or nutritional benefits of organic food, then dedicate a portion of your food dollars to supporting it. You'll be voting against pesticides, the companies who develop and produce them, the industrial agribusinesses who use them, the effects they have on people and the environment. Sure organic is more expensive, but that's partly because demand is high and supply is low. When you buy organic, you tell farmers and retailers that organic matters to you—and that can change the selection and prices in your favor.
Vote against eating on the run. When you buy ingredients and cook at home, you're telling restaurants and eat-on-the-run food manufacturers that you don't agree with their cooking methods, ingredients, or fast food philosophy. There are so many benefits to eating meals at home, from saving money to bonding with your family to eating healthier. Plus how much can you really enjoy the experience of drinking soup from a container that fits in your car's cup holder? Let's bring food back where it belongs—the kitchen table.
Vote for smaller portions. We often see big portions as a good value, but are they really? If you can't finish it, the food goes to waste. If you do finish it, you're eating more than you should (and likely paying for it with health problems and medical care later). Buy smaller portion sizes when they're available to tell restaurants and manufacturers what you really think about burritos as big as your head.
Vote against food waste. Fast food, convenience foods, bottled beverages and single-use cups generate a lot of waste. When possible, choose foods that use less packaging, and bring your own reusable containers for leftovers, coffee and water. You'll be helping the environment and cutting food costs by spending less on packaging.
If you get frustrated at the current food environment, do something about it. Every dollar you spend, every food choice you make, and every meal you eat is an opportunity to vote for what you believe in. We can't change the way our food environment is structured overnight, but we can make a difference three times a day by voting with our forks.