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Member Comments for the Article:
The Portion Distortion Guide
A List of Serving Sizes
3/30/2009 1:16:10 PM
Decieving ourselves about overeating by using healthy foods! Yep you hit the nail on the head with this article. Thankfully your test showed me as one of these types, and you sent me the link based on that info. I love how you customize the care for your members! Thanks Spark People for alllll you do. I am printing the portion references for my desk, fridge, purse, and cupboard. Can't be reminded too much for this type of challenge to correct.
I pointed out to my boyfriend yesterday at lunch that his Arizona Iced Tea was 2 servings. He never noticed before. I think serving sizes are the main reason I wasn't losing weight at first. The hardest part for me right now is being careful of cooking oil. I primarily use olive oil, but never measured it before. The Sparkpeople nutrition tracker helped me discover how much extra oil (and fat) I had in my diet. Great article!!
3/27/2009 8:33:39 AM
This is so helpful - even though I "think" I know portion control sizes - it helps to have a visual reminder like this.
This article is fabulous! It's always a good reminder to know what our true portion sizes should be. I think we've gotten out of control, our society, with portions. It's easy to think that we can eat a lot more than we should when we are bombarded by advertising and restaurant portions. It can get a little overwhelming. This is really a great article to bring us all down to earth again and really realize what we are putting in our mouth!
As a life time member of WW, I've always battled portion control...there have been long periods of vigilence, then not at all. My portions always grew eventually when I quit measuring my food. I've learned that "eyeballing" does not work for me. This is the area where I rationalize and deceive myself. It is so helpful to have my small measuring spoons and cups always clean and ready along with the daily serving chart.
thank you very much for this. it will help me in my life.
1/2/2009 8:00:06 AM
I bought Ziploc containers in all the right sizes, and those are helping me GREATLY. I also dragged out my kitchen scale, the one I used only for putting up garden produce. Now I weigh more of my portions...sometimes an ounce of whole-grain bread is smaller than a slice of Cuban. And it's easier for me to cook a chicken quarter, then pull off the meat and weigh it; I know exactly how much I'm eating. Yeah, it's some extra work, but my new body will be worth every extra minute.
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