I found this articule to have very good content. However, I was disappointed by the **misleading** SparkPeople "Subject Title" on my email (Whole-Grain Pastas That Aren't Wheat) which drew me in to reading it. Although the article & it's author are VERY informative, due to the subject title on the received SparkPeople email, I was expecting a focus on specific WHEAT FREE options ALONE. Yet, giving the benefit of the doubt, I suppose an uneducated person might, initially, think that spelt, kamut & couscous aren't actually wheat.
- 3/25/2013 12:34:53 PM