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Member Comments for the Article:
Shopping Cart Essentials
Stock Up on these Healthy Staples
9/23/2012 1:42:23 PM
In the article (Shopping Cart Essentials), within the section on Oatmeal, there is a mention to buy instant Oatmeal (to save time).
What a conflict this is with another article (Breaking Your Sugar Addiction)! Right in the second paragraph (& I quote here): "Surprisingly, some "healthy foods" such as yogurt and instant oatmeal can pack in 20-30 grams (5-7 teaspoons) of unnecessary added sugar!
Somebody didn't do their homework before writing this article.
5/23/2012 11:47:48 PM
I enjoyed this article. I don't like whole milk, I just drink soy light. Also love bananas, putting them in the freezer, those are great to have on hand for smoothies. :-)
4/26/2012 10:55:50 AM
I used to feel the same as some of the other commentors about skim milk. I weined my self off of it by diluting whole milk in stages. 10% water for a week, then 25% for the next, until eventually I got to straight skim milk. Now that I've managed to get to the skim milk stage whole milk almost makes me want to gag.
Excellent article! Great resources on this site, makes it easy to stay focused.
4/12/2011 2:46:00 AM
This article helps new members on the first stage of a diet.
1/16/2011 10:56:53 PM
Very interesting, though most of the produce sections of stores in our areas have plenty in them worth avoiding; but that's nit-picking, isn't it? I will disagree with the recommendation for skim or low fat dairy. Nothing lower in fat will ever have the same taste as the original in the dairy case, period. After drinking whole milk for a while, drinking skim milk is like drinking water. And I, at least, have noticed a difference in how I respond to them.
(Caveat: not a diabetic, but with sometimes unstable blood sugar.) I generally use non-homogenized milk, and as the cream content by percentage inevitably goes down with each glass, I notice I'm hungrier earlier. Same when it comes to yogurt. (And I have no idea how low- or fat-free yogurt can be made. I make my own from whole milk with almost no problems, but I never successfully produced anything from reduced fat milk. Grainy on the bottom and water through the rest. Inedible, basically.)
I love this article!! I'm pleased to see that after almost 3 years on Spark, this is already what my grocery list looks like. I focus on finding and creating meals from fresh, minimally processed foods (although I still like my extra Fiber Wheat Thins).
I wish I could save this article to my SparkPeople profile! Jocelyn
I refuse to drink anything but full fat milk. Anything less and it just taste like milk flavored water. In any case, I like to use milk as a meal substitute when I'm too lazy to cook or realized that there is nothing else in the house.
I also agree with ACERENO, low fat cheese is disgusting. But I can only buy cheese once in awhile. That's the food that really got me down this bad road.
9/17/2010 5:36:48 PM
I was so pleased to see full-fat cheese listed as long as it is eaten in moderation. I can drink skim milk and eat low-fat yogurt but refuse to eat low-fat cheese. I needs my Havarti from time to time: in moderation of course :)
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