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Potatoes....


 
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POOKEYBUM624
2/8/06 11:18 A
 
 
cut potatoes into chunks (not to big not to small) Sprinkle to lightly coat - Onion Soup mix on them and bake in a tin foil packet. When they are done baking, (check with a fork) spinkle grated low fat cheese on them and cover to allow to melt. This can also be done on the BBQ
FOX2FINNIGAN
2/8/06 10:53 A
 
 
Check your grocery store for the sweet potato's that are individually wrapped to cook in your microwave. I like to spray mine with "I Can't Believe It's Not Butter Spray" and sprinkle it with a little Brown sugar, This is my favorite 120 calorie snack!

1 Medium Sweet Potato - 105
Brown Sugar - about 12 calories per tsp.
KAMEL622
2/8/06 10:42 A
 
 
Oooohhhh that recipe sounds good. I'm going to have to try it.

I like the Light Done Right Italian dressing, and love potatoes so I'm sure this would be delish. Thanks for sharing....kath
OZWYN01
2/8/06 9:33 A
 
 
I am lazy, so i just throw potatos into a steamer with broccoli or carrots. Ignore for 20 minutes and then add salt and pepper and a good light spread.

Prep time - maybe 90 second.
cook time - ignore for 20 minutes.

good healthy lazy cooking. :)

It is also a great light meal to fill out a day where you have a big lunch or if you are planning a big dinner.

Adding a chicken breast on the foreman grill or some other lean meat can add protein and enough variety to the mix. (or you can be bad, foreman grill 1 link of italian sauage or a small steak and still stay within your calories while feeling like an indulgence)
CUDA440
2/8/06 9:29 A
 
 
I haven't tried this one yet, but sounds good.

3 LARGE Sweet potato's cut into wedges
3 LARGE IDAHO Potato's cut into wedges
1/2 cup Zesty Italian Dressing (save 30 calories by using Light done right dressing)
1/4 Cup Parmesan Cheese
2 TBLSP Parsley

Mix potato's and dressing. Bake at 375 for 30 minutes, turn and bake another 30 minutes. during the last 5 minutes of backing sprnkle on the parmesan cheese, and before serving sprinkle on the parsley. Makes 8 Servings

I also like to make Mashed potatos with FF sour cream instead of milk, and then add the Chives / Green onions, and some bacon bits. No butter or gravy. I think my brother likes to add parmesan / Romano cheese to it too.

Beckie
HDRURY
2/7/06 1:00 A
 
 
I love my baked potatos with cottage cheese and salsa. Not only does it taste great, but it cools it down quickly, so it is ready to eat right away!
*ERIU*
2/6/06 9:33 P
 
 
Mahed potatoes freeze ok? Do you just nuke em when you want to use them?

Thanks
MRSBIGNER
2/6/06 1:32 P
 
 
Michelle- I never thought about mashed potatoes! Thanks!

We have baked (nuked) potatoes atleast once a week! We use fat free sour cream, 2% cheese, lemon pepper, etc to top them!
EVILMICHELLE666
2/6/06 1:29 P
 
 
I like to make mashed potatoes...easy to do and freeze for later,,,,unsalted, whipped butter is only 50 calories a tbsp w/no sodium at all.....

use low fat sour cream (instead of butter) and crushed garlic, whip it all up for a tastey treat....

don't like garlic? what goes better with sour cream than chives?....

If all else fails, a medium potato is only 100 calories, nuke it, top with nice steamed broccoli and a slice of low cal cheese...purrrrrrr
MRSBIGNER
2/6/06 1:22 P
 
 
I slice red pototoes pretty thin coat them with just a little olive oil and then place on the George Forman. They are SO good!
LILCHERBEAR
2/6/06 11:53 A
 
 
I am a potato fan!!! I can't seem to find too many recipes incorporating potatoes...that are good for you. Does anyone have any recommendations or suggestions???? I would greatly appreciate it!
 

   Posted by a SparkPeople Team Member
  Thread URL:http://www.sparkpeople.com/newarchives/6/1/3/1399345/archive_posts62-1399345-1.htm
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