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Asian Chicken Salad, but modified. No mushrooms or onions. Season the chicken when cooking with a bit of soy sauce, cilantro, garlic and ginger -gives the salad MUCH more flavor. Also, if I'm okay on calories I add 1T of sliced almonds and 1/4c of chow mein noodles. VERY TASTY!!
Sticky Chicken
Macaroni and cheese - I only use 2/3 of the cheese that the recipe calls for, otherwise it's too cheesey for my tastes.
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Beef Stroganoff for the 21st Century
* My husband enjoyed it and so did the teenagers!!
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HAPPYWIFE
8/14/06 11:09 P
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Banana Raisin Muffins - a little dry
Almond Rice - not as good as the sunshine rice
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IDAHOMACY
8/14/06 10:24 P
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corn chowder-will be good on cold day
rotini with steamed vegetables-good change of pace
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Bacon/dill potato salad - we enjoyed the dill flavor
Rise and Sunshine rice - excellant if cooked long enough (my first try it was too firm)
Spiced orange-banana smoothie - tasted too much like yougurt
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Beef & cabbage Casserole (loved it)
Cabbage Ramen Noodle Salad (loved this too)
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Lemon Chicken - the family loved it
Sweet Potatoe Wedges
Vegetable Fried Rice - very tasty
Asian Chicken Salad - good
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