Let them ripen on the counter, or if you want them to ripen faster, put them in a paper bag. When they are ripe, if you're not eating them right away, put them into the refrigerator and they will be okay for about 2 weeks.
Vegetable Crisper Hint
To keep vegetables fresh, put a dry sponge in the crisper to help absorb a buildup of moisture. Also, wipe up debris and wipe out dampness frequently.
Keeping Vegetables Fresh
When you put celery sticks or carrots into a zipper bag, add an ice cube or piece of wet paper towel. That will keep them moist and fresh.
A PRAYER FOR OUR SERVICE MEN AND WOMEN:
“Lord, keep our servicemen and women safe, whether they serve at home or overseas. Hold them in your loving hands and protect them as they protect us.”
God Bless Everyone
God Bless Our Country
IN GOD WE TRUST
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