Two kinds of lettuce, typically romaine and red leaf chopped red cabbage carrots sliced very very thin sweet pepper, preferably red or yellow snow peas cucumber chunks Annie's (cannot use the name) Mushroom Dressing
I love salads (wish I could say the same thing about fruit)! I think the variations are endless. However, I'm thinking that I might need to trim back on the # of ingredients that I'm adding (10 are typical for me) because by the time I'm down chopping and mixing everything it looks like it needs to be on a buffet table! So I thought I'd ask what is your typical or dream salad consists of? And what size is it (salad plate or mixing bowl!)?
Currently I've been having: baby romaine (loaded with C-which I didn't know!) tomato red pepper snow or snap peas cucumber sprouts (awesome mix of sprouted seeds) cheese (feta or cottage) sometimes pecans or sunflower seeds tofu FF french (typically I thin natural dressings (no HFCS) with rice vinegar
Edited by: DARKORANGE at: 3/29/2009 (02:04)
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