I'd tell him for sure. Ask if he could create a whole wheat version or some healthier carb creations. Suggest that others are trying to cut carbs too, not only diabetics. It might persuade him to try something new and you can try them out for him!
Melissa in VA (EST)
To exist is to change, to change is to mature, to mature is to go on creating oneself endlessly. ~Henri Bergson
God grant me the serenity to accept the people I cannot change, the courage to change the one I can, and the wisdom to know it's me. ~Author Unknown
I have one of the most challenging jobs. Not because it is difficult what I do but because I work in a kitchen around food all day long. I work with a chef who is consistently creating new and delicious foods that I shouldn't eat. I want more than anything to just get a different job, but with my current situation thats just not happening….anyway….I am proud to say that I am eating less, eating healthier, and doing my best to stay away from bad carbs. Its hard to stay motivated when you work with a chef who likes to give you free chocolate chip cookies everyday!
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