|Author:||Sorting Last Post on Top ↓ Message:||
I have frozen fava beans in my freezer, I will probably make a soup with them. I have to admit I like the canned ones to make a quick couscous with... but I'm avoiding processed foods so haven't had them in a while.
Check out my blog. Become a follower!! fromsproutstosupper.blogspot.com/
Sign up for my monthly newsletter: eepurl.com/i12mn
I have not used them myself but we just featured several fava bean recipes on the site, if this helps:
The CSA didn't have a great variety this morning, and they were encouraging us to try fava beans. I knew I wouldn't have time to try something new this week, but I might get some next week. Any suggestions or experience with fresh fava beans?
1/5 Camarillo HM: 1:45:17
2/23 Seaside HM: 1:47:29
3/15 Orchard to Ocean 5K: 21:46