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DUTCH_PEARL's Photo DUTCH_PEARL SparkPoints: (71,256)
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5/3/10 1:44 A

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sorry no I don't

May a spark of light shine on you each and everyday and guide you in the right direction... .May all your dreams and wishes come true...Hugs & Love to all...your friend for life...Leanna


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NONIE_C's Photo NONIE_C Posts: 3,171
5/2/10 9:59 P

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WOW! Those sound delicious!!! I'll be back with a good recipe later. But for now, I wonder what the nutrition info for the cookies is...do you know?

~*~ Nicole ~*~

BTS Camp Counselor Summer 2014

Wishing you some sort of success every day, and the ability to see your blessings.


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DUTCH_PEARL's Photo DUTCH_PEARL SparkPoints: (71,256)
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5/2/10 11:25 A

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Blueberry & White Chocolate Chunk Ginger Cookies

I have substituted many different fruits to these cookies...
Preparation Time: 25 minutes Level: Easy
Cook Time: 35 minutes Serves: 24

These easy cookies are a real snap to make - just stir and bake.
Ingredients:
1 cup all-purpose flour
1/4 cup wheat germ
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon ground ginger
1 large egg
3/4 cup packed dark brown sugar
1/3 cup canola oil
1 teaspoon vanilla extract
1/2 cup oats, quick-cooking or old-fashioned (not instant)
2 ounces white chocolate, chopped
1/3 cup dried blueberries, (see Tip)
1/4 cup crystallized ginger, chopped (see Tip)
Preparation:
1.Position racks in upper and lower thirds of oven; preheat to 375F.
2.Whisk flour, wheat germ, baking soda, salt and ground ginger in a small bowl. Whisk egg, brown sugar, oil and vanilla in a large bowl. Add the dry ingredients to the wet ingredients; stir to combine. Add oats, chocolate, blueberries and crystallized ginger; stir just to combine. Drop by rounded tablespoonfuls onto 2 ungreased baking sheets, 1 1/2 inches apart.
3.Bake the cookies until puffed and barely golden around the edges, switching the pans back to front and top to bottom halfway through, 8 to 10 minutes. Cool on the pans for 2 minutes; transfer to a wire rack to cool completely.

Tip: Dried cranberries or cherries will also work in place of blueberries;I have even used dried apples....
to make moister cookie add applesauce to recipe.



May a spark of light shine on you each and everyday and guide you in the right direction... .May all your dreams and wishes come true...Hugs & Love to all...your friend for life...Leanna


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