This is the popular potato soup recipe from SparkRecipes.com, modified using Aldi ingredients, and it made it even more tasty than the original! I recalculated it with a smaller amount of servings, but to make the original recipe's 6 servings, just double it. :) recipes.sparkpeople.com/recipe-detail.asp?
Celery stalk - $0.99 cents/bunch
Refrigerated diced potatoes with onions - $1.49 for 16 oz
Fit & Active reduced fat/sodium chicken broth - $0.39/can
Monterrey Jack Cheese - $2.69 for 3 cups (you only need 1 or 2 for this recipe, depending on how much you make)
Real Bacon Crumbles (by the salad dressing) - I think they were around $1.49 and will make this recipe 4 times
| current weight: 129.0