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VADAMBO Posts: 11
8/2/12 9:26 A

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I ended up having a late night so I opted for a frozen entree over the pasta dish. I also couldn't find pine nuts at the store I picked a few things up at and bought some ready made pesto. I figure I will use it in the recipe even though I'm sure the fresh ingredients would be much tastier. I thought this might also be a way to cut down the calorie count! :) If anyone tries the recipe (or any of the others from the Humane Society) post your thoughts!

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DS9KIE's Photo DS9KIE SparkPoints: (315,236)
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8/1/12 11:41 P

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thanks

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8/1/12 11:03 P

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mmmmmmmmm - that does sound good. thank you for the URL!

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8/1/12 7:51 P

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Thank you for sharing, VADAMBO!! I signed up. I going to make the Avocado Pesto Pasta.

Feel free to check out my sparkpage and friend me if you'd like. You can never have too many friends!! Have a great day! (",)



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STUFFNEARTABOR's Photo STUFFNEARTABOR Posts: 2,416
8/1/12 4:34 P

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Oh - that does look good!!

Eva - Portland, Oregon USA


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VADAMBO Posts: 11
8/1/12 3:24 P

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I'll let you know how it turns out! I need to pick up some basil and pine nuts and I plan to try it tonight. :)

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R2C2NU's Photo R2C2NU Posts: 212
8/1/12 2:18 P

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I'm so glad this discussion isn't what I thought it was going to be when I read the "topic" line.

SLUGGOISMYDOG's Photo SLUGGOISMYDOG Posts: 72
8/1/12 12:34 P

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That recipe sounds really good! Yum!!

Kathy


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VADAMBO Posts: 11
8/1/12 12:08 P

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I recently signed up for the Humane Society's recipe of the week. Really pleased so far and it's fun to have a new recipe to try each week. This week was for Avocado Pesto Pasta... I'm dying to try it for dinner tonight. Can we say yum? They had me at avocado. ;)

http://action.humanesociety.org/site/Mes
sageViewer?em_id=44462.0&dlv_id=46881

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