Will, when I was a kid my dad took me to a school fund raiser and they were serving buckwheat pancakes with sausage gravy---I loved it! I had never had pancakes with gravy on them, because the usual southern way in this area of serving them was just with syrup. I realized I prefered gravy on them.
One of the first things I did when I became vegan was to make a vegan version of it--it turned out pretty good, even my meat eating parents loved it! But it's rather complex to make, so I don't often do it. I'll have to try your way of simply the buckwheat with gravy on it. I'm sure I'd love it!
T E R R Y Co-Leader: Vegan Fitness and Nutrition
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| current weight: 231.0