If I can get my zucchini to grow anything I make casseroles. I just finished a 3 hour marathon of casseroles. I made 3 meals Zucchini Casserole, 2 meals Zucchini and Rice Casserole, and 2 meals Chard Rolls (yeah I know not zucchini).
The Zucchini Casserole had Italian Sausage, onions, carrots, cream of chicken soup, sour cream, I added some sugar snap peas, peas and peppers. Then it had a bottom and top of Stove Top Stuffing and cheese.
The Zucchini and Rice Casserole was Italian Sausage (instead of hamburger), rice, onions, tomato sauce, italian herbs, then cottage cheese and an egg mixed together.
I add shredded zucchini to my pasta sauce and chili. Kids and hubby never know it is in there. I even serve it at the school I work at and the kids never know.
I make big batches of muffins and bread and freeze them for snacks. The muffins didn't have a chance once my son realized he could put them in his lunch bag frozen.
Not weight loss friendly, but I also make big batches of deep-fried zucchini sticks and freeze those, I heat them in the oven for 10 minutes while cooking up other finger foods. We like them better than the ones at the restaurant.
| current weight: 167.4