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11/24/12 10:43 A

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Hello sparkfamily! Please visit my page to see the teams that I lead as all of them will not fit here! I am looking forward to seeing you there! Remember to keep HEALTHY at the top of your daily list! You can do it! Hugs, Rose:))


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IAM_HIS2's Photo IAM_HIS2 Posts: 59,999
11/24/12 10:35 A

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Your welcome. Pomegranate is so good for you. I love it.

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MEMORIES7's Photo MEMORIES7 SparkPoints: (95,652)
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11/24/12 10:14 A

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I am making my jam's and jellies for Holiday gifts this year ! Thank you for this recipe ! emoticon

Hello sparkfamily! Please visit my page to see the teams that I lead as all of them will not fit here! I am looking forward to seeing you there! Remember to keep HEALTHY at the top of your daily list! You can do it! Hugs, Rose:))


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IAM_HIS2's Photo IAM_HIS2 Posts: 59,999
11/24/12 9:46 A

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POMEGRANATE JELLY: A GEM OF A RECIPE

4 c. fresh pomegranate juice
4 T. fresh lemon juice
6 c. sugar
1 3 oz. pouch Certo

Note: This jelly seemed to be especially foamy so make sure you use a deep pot to prevent boil-overs.

Combine the pomegranate juice, lemon juice and sugar in your pot. Bring to a boil. When it's roiling full on, add the Certo and boil hard for a minute longer. (Don't you love "boil hard"? Sounds so severe.)

Ladle the jelly into sterile jars and lids, and process in a boiling water bath for 5 minutes. Makes 8 1/2 pint jars.

And there you have it!!

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