My favorite is a teriyaki sauce with I cup soy (I use low salt). One quarter cup water. One to one half clove minced garlic. One to one half teaspoon ginger ( I use jarred chopped ginger). Marinate several hours and cook. I usually broil it.
I usually have it with rice and fresh fruit or veggies, sugar snap peas go well. Or sliced tomatoes with rice wine vinegar.
Edited by: FLYGAL5 at: 8/3/2008 (14:55)
It's not what happens to you, but how you react to it that matters. Epictetus
Breathing -- don't leave home without it . My friend Ari
| Pounds lost: 32.0