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PERSISTENCEMIMI Posts: 12,436
11/28/12 2:16 P

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I use Stevia.

In one teaspon of sugar there ONLY are 13-16 calories and 4 Carbs.

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IRISHEI's Photo IRISHEI Posts: 6,914
11/28/12 9:17 A

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I use truvia or stevia,1/2 pkg. in my coffee. (pure via). It is supposed to be natural, from the leaf of a plant.
I still wonder at times if using regular sugar might be healthier, but it seems so sweet when I do.

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CINDYWAGNER1's Photo CINDYWAGNER1 SparkPoints: (183,380)
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11/27/12 10:17 P

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I use stevia. Very little sugar just in certain things.

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JENAE954 Posts: 7,020
11/27/12 8:24 P

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I either use Splenda or Truvia
No sugar or honey

Jenae


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PERSISTENCEMIMI Posts: 12,436
11/27/12 7:21 P

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.......Sugar?

Which sugar substitute do you use?

Do you use sugar instead of sugar substitute?



I'll celebrate 12 years of maintenance on July 2nd, 2016!

Leader of W8watchers superb healthy recipes

www.sparkpeople.com/myspark/groups_i
ndividual.asp?gid=10495


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