Log Cabin Cheesecake
Cooking Healthy with a Man in Mind p255
freezer friendly
Do the men you know like a little pancake with their maple syrup? My son James is a big fan of the sweet goodness of syrup, so this cheesecake pleased him no end. It may remind you of winter in New England, snow, and roaring fires-or you just may think of nothing else but how luscious it is.
2 (8-ounce) packages Philadelphia fat-free cream cheese
1 (4-serving) package JELL-O sugar-free instant vanilla pudding mix
2/3 cup Carnation Nonfat Dry Milk Powder
1 cup Cary's Sugar Free Maple Syrup
1 cup Cool Whip Lite *
1 (6-ounce) Keebler graham
cracker piecrust
1 teaspoon coconut extract
2 tablespoons Faked coconut
2 tablespoons (1/2 ounce) chopped pecans
In a large bowl, stir cream cheese with a spoon until soft. Add dry pudding mix, dry milk powder, and maple syrup. Mix well using a wire whisk. Blend in ~ cup Cool Whip Lite. Spread mixture evenly into piecrust. Refrigerate while preparing topping. In a small bowl, combine remaining % cup Cool Whip Lite and coconut extract. Spread mixture evenly over filling. Evenly sprinkle coconut and pecans over top. Refrigerate at least 1 hour. Cut into 8 servings.
Serves 8 -Each serving equals:
HE: 1 Protein, Y.! Bread, ~ Skim Milk, ~ Fat, 1 Slider, 14 Optional Calories
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223 Calories, 7 gm Fat, 11 gm Protein, 29 gm Carbohydrate,
714 mg Sodium, 1 gm Fiber
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DIABETIC: 2 Starch, 1 Meat, 1/2 Fat
Edited by: ITSRANDELLA at: 3/9/2009 (19:29)
"Be who you are and say what you feel, because those who mind don't matter, and those who matter don't mind."
~Dr. Seuss
| current weight: 134.0 |
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Senior Health and Fitness
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