Fish Topping using Panko Crumbs
Orig. from Cooking Light
1 tabl. lime juice (Lemon juice would also work)
1 tabl. mayonnaise (I use f/f)
1/8 tsp. onion powder
1/8 tsp. black pepper
Mix together and spread on fish. (recipe says enough for 1 1/2 lbs of fish but I use it on two fillets for the two of us) I like orange roughy.
Sprinkle with fresh bread crumbs, dried bread crumbs or my new favorite Panko Crumbs
Drizzle with butter (I spray with Butter Pam)
Bake 425 degrees for 20 min.
I found Panko crumbs by Progresso where they sell the regular dried bread crumbs. They come in a box about the size of a 1 lb. box of zita/macaroni.
Ann in San Diego
| current weight: -11.0 under