Chicken Cordon Bleu Casserole Make A Joyful Table Cookbook, page 192 Serves 4
1 (10-3/4 ounce) can healthy Request Cream of Chicken Soup 1/4 cup Kraft fat-free mayonnaise 1 teaspoon dried parsley flakes 1 cup (5 ounces) diced cooked chicken breast 1/2 full cup (3 ounces) diced 97% fat-free ham or 2 cups hot cooked noodles, rinsed and drained 4 (3/4-ounce) slices Kraft reduced-fat Swiss cheese
Preheat oven to 350 degrees. Spray an 8-by-8-inch baking dish with butter-flavored cooking spray. In a large bowl, combine chicken soup, mayonnaise, and parsley flakes. Add chicken, ham, and noodles. Mix well to combine. Spread mixture into prepared baking dish. Bake for 20 minutes. Evenly arrange Swiss cheese slices over top. Continue baking for 10 minutes. Place baking dish on a wire rack and let set for 5 minutes. Divide into 4 servings.
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