Author: Sorting Last Post on Top ↓ Message:
SKYBOYSMOM Posts: 1,152
7/4/08 2:36 P

My SparkPage
Send Private Message
Reply
Midnight at The Oasis Rice Pudding
By Joanna Lund on WQAD TV

2/3 Cup Carnation Nonfat Dry Milk Powder
1 1/4 Cups Water
2 Teaspoons White distilled vinegar
1 (4 serving) package of JELL-O sugar-free instant chocolate fudge pudding mix
3/4 Cup Cool Whip Free
3/4 Dannon Plain fat-free yogurt
1 teaspoon coconut extract
1 1/2 cups cooked rice
2 tablespoons flaked coconut

In a large bowl, combine dry milk powder, water, and vinegar. Let set for 5 minutes. Add dry pudding mix. Mix well using a wire whisk. Blend in Cool Whip Free, yogurt and coconut extract. Gently stir in rice. Evenly spoon mixture into 6 dessert dishes. Sprinkle 1 teaspoon coconut over top of each. Refrigerate at least 15 minutes.

Hint: Usually 1 cup uncooked instant or 3/4 regular rice cooks to about 1 1/2 cups.




Page: 1 of (1)  

Report Innappropriate Post

Other Healthy Exchanges & More Recipes Posts

Topics: Last Post:
Creamy Mac 'n Cheese 2/14/2017 6:29:55 PM
CHICKEN 3/27/2017 5:52:48 PM
SOUPS AND CHOWDER 2/15/2017 12:43:53 PM
ANYTHING FROM SCRATCH 9/27/2017 3:58:10 PM
Marlene Koch Recipes I Have Tried 1/2/2017 7:30:49 PM



Thread URL: http://www.sparkpeople.com/myspark/team_messageboard_thread.asp?board=1925x14777x16407618

Review our Community Guidelines