Author: Sorting Last Post on Top ↓ Message:
SKYBOYSMOM Posts: 1,152
7/4/08 2:02 P

My SparkPage
Send Private Message
Reply
Coconut Apricot Pudding
BY JOANNA LUND ON WQAD TV

1 (15-ounce) can apricot halves, packed in fruit juice finely chopped, drained and 1/2 liquid reserved

1 (4-serving) package JELL-O sugar-free instant vanilla pudding mix

2/3 cup Carnation Nonfat Dry Milk Powder

1 cup water

1/2 cup Cool Whip Free

1/2 teaspoon coconut extract

1/4 cup flaked coconut

Evenly spoon apricot pieces into 4 dessert dishes. In a medium bowl, combine dry pudding mix, dry milk powder, water and reserved apricot liquid. Mix well using a wire whish. Blend in Cool Whip Free, coconut extract, and two tablespoons coconut. Evenly spoon pudding mixture over apricots. Sprinkle 1 1/2 teaspoons coconut over top of each. Refrigerate at least 15 minutes.




Page: 1 of (1)  

Report Innappropriate Post

Other Healthy Exchanges Recipes Posts

Topics: Last Post:
PIES 3/12/2014 2:47:12 PM
DESSERTS 7/20/2013 10:34:53 PM
MICROWAVE 3/12/2014 2:45:30 PM
MISCELLANEOUS 3/12/2014 2:48:10 PM
SWEET SALADS 11/19/2013 10:32:24 PM

Thread URL: http://www.sparkpeople.com/myspark/team_messageboard_thread.asp?board=1925x14777x16406990

Review our Community Guidelines