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7/4/08 1:52 P

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Butterscotch Pumpkin Pudding (CORE)

Points Per Serving = 1.5
Servings | 4 Desserts

1 small box SF/FF Jell-O Instant Butterscotch Pudding mix
1 cup canned pumpkin
2 cups FF milk
Pumpkin pie spice to taste

Mix pumpkin with milk, then add pudding mix and spice to taste. Stir aprox. 2 minutes, and spoon
into four small bowls.
Serves 4.

Each serving (1/4 recipe) = 1/2 Milk & 1/2 Veg

Posted by Judy M

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