Mexicalli Pie serves 8 From Healthy Exchange Cookbook
16 oz. gr. 90% lean turkey or beef 1/2 cup chopped onion 1/2 cup chopped green and/or red bell peppers 1 1/2 cups frozen corn 1 cup chunky salsa 3/4 cup (3 oz) Kraft shredded reduced fat Cheddar cheese 1/8 tsp. black pepper 1 cup (3 oz) crushed corn chips
Preheat oven to 350 degrees. In a large skillet sprayed with olive flavored cooking spray, brown meat, onions and green peppers. Add corn, salsa, Cheddar cheese, and blk. pepper. Spray a 10 inch pie plate with olive flavored cooking spray. Place meat mixture in pie plate. Top with crushed corn chips. Bake 30 min. Cool 10 min before serving.
Each serving equals: H: 2 Pr, 3/4 Br, 1/2 Ve, 1/4 Sl, 10 OC
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