Italian Broccoli Salad serves 6 (2/3 cup) From Diabetic's H E Cookbook
3 1/2 cups chopped fresh broccoli 1/2 cup chopped red onion 3/4 cup (3 oz) shredded Kraft reduced fat mozzarella cheese 2 tabl. Hormal Bacon Bits 1/3 cup Kraft f/f mayonnaise 1/4 Kraft f/f Italian dressing sugar substitute to equal 1 tsp. sugar
In a large bowl, combine broccoli, onion, mozzarella cheeese, and bacon bits. In a small bowl, combine mayonnaise, Italian dressing and sugar substitute. Add mayonnaise mixture to broccoli mixture. Mix gently to combine. Refrig. at least 30 min. Gently stir again just before serving.
SparkPeople, SparkCoach, SparkPages, SparkPoints, SparkDiet, SparkAmerica, SparkRecipes, DailySpark, and other marks are trademarks of SparkPeople, Inc. All Rights Reserved.
SPARKPEOPLE is a registered trademark of SparkPeople, Inc. in the United States, European Union, Canada, and Australia. All rights reserved.