8 ounces Healthy Choice 97% fat-free frankfurters, diced 1 3/4 cups (3 ounces) uncooked noodles 1 3/4 cups (one 15-ounce can) Hunt's Chunky Tomato Sauce (I used regular Tomato sauce.) 1 teaspoon pizza seasoning or Italian seasoning 1 teaspoon Splenda 1/2 cup (one 2.5-ounce jar) sliced mushrooms, undrained (I used 4-ounce can) 2/3 cup (2 1/4 ounce) shredded Kraft reduced-fat mozzarella cheese
Place frankfurters in an 8-cup glass measuring bowl. Sprinkle uncooked noodles evenly over top. In a medium bowl, combine tomato sauce, pizza seasoning, Splenda and undrained mushrooms. Pour sauce mixture evenly over noodles. Cover and microwave on HIGH (100% power) for 10 minutes. Stir in mozzarella cheese. Continue microwaving on HIGH for 2 minutes or until noodles are tender and cheese is melted. Let set for 5 minutes. Mix well again just before serving.
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