Author: Sorting Last Post on Top ↓ Message:
SKYBOYSMOM Posts: 1,152
6/5/08 11:12 P

My SparkPage
Send Private Message
Peanut Butter Candy Balls
Serves 4 (3 each)

1/4 cup reduced-fat peanut butter
2 tbsps fat-free half & half
1 tsp vanilla extract
6 tbsps purchased graham cracker crumbs or 6 (2 1/2-inch) graham
cracker squares made into crumbs
1/4 cup Splenda Granular
1/3 cup nonfat dry milk powder
1/4 cup mini chocolate chips

Place a large piece of waxed paper on a baking sheet. In a medium bowl,
cream peanut butter, half & half, and vanilla extract until smooth. Add
graham cracker crumbs, Splenda, and dry milk powder. Mix gently to combine.
Stir in chocolate chips. Form into 12 (1-inch) balls and place on prepared
baking sheets. Refrigerate for at least 30 minutes.

HINT: A self-seal sandwich bag works great for crushing graham crackers.

HE: 1 Protein; 1 Fat; 1/2 Bread; 1/2 Slider; 5 OC
192 Calories; 8g Fat;7g Protein;23g Carbs;212mg Sodium;1g Fiber
Exchanges: 1 Meat; 1 Fat; 1 Starch

Cooking Healthy with Splenda by JoAnna Lund{Healthy Exchanges}

Page: 1 of (1)  

Report Innappropriate Post

Other Healthy Exchanges Recipes Posts

Topics: Last Post:
PIES 3/12/2014 2:47:12 PM
SWEET SALADS 3/12/2014 2:44:25 PM
MISCELLANEOUS 3/12/2014 2:48:10 PM
SOUPS AND CHOWDER 10/30/2013 8:57:28 PM
SWEET SALADS 11/19/2013 10:32:24 PM

Thread URL:

Review our Community Guidelines

x Lose 10 Pounds by February 8! Get a FREE Personalized Plan