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SKYBOYSMOM Posts: 1,152
6/3/08 4:13 P

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"Champagne" Fizz

Refreshing Refreshments, pg 57

2 cups diet ginger ale
1/2 teaspoon vanilla extract
1/2 teaspoon brandy or sherry extract
4 ice cubes

In a blender container, combine ginger ale, vanilla extract and brandy extract. Add ice cubes, one at a time. Cover and process on HIGH 30 to 45 seconds or until well blended. Pour into 4 champagne classes. Serve at once.

Serves 4 (1/2 cup) - Each serving equals:

HE: 0 OC
0 Calories, 0 gm Fa, 0 gm Pr, 0 gm Ca, 22 mg So, 0 gm Fi
Diabetic: Free Food

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