1/4 cup Kraft fat free Italian dressing 1/2 cup chopped onion 3 cups (15 oz) sliced raw potatoes
Pour Italian dressing in a large skillet. Cook over medium heat until hot. Add onion and potatoes. Mix well to combine. Cover and cook for about 15 to 20 minutes or until tender. Uncover and continue cooking until potatoes are browned, stirring occasionally.
Serves 4 (3/4 cup) - Each serving equals:
HE: 3/4 Br, 1//4 Ve, 4 OC
76 Calories, 0 gm Fa, 2 gm Pr, 17 gm Ca, 161 mg So, 1 mg Cl, 2 gm Fi
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