Apple Gelatin Salad serves 8 From Grandma's Comfort Food Made Healthy
3 cups unsweetened apple juice (divided) 1 cup water 2 (4 serv) pkgs Jello s/f lemon gelatin 1 cup (2 small) cored, unpeeled, and chopped Red Delicious apples 1/4 cup (1 oz) chopped pecans 1 cup chopped celery
In a medium saucepan, bring 2 cups apple juice and water to a boil. Remove from heat. Add dry gelatin. Mix to dissolve gelatin. Stir in remaining 1 cup apple juice. Add apples, pecans, and celery. Mix well to combine. Pour Mixture into an 8 x 8 dish. Refrig. until firm, about 3 hours. Cut into 8 servings.
HINT: Good topped with 1 tsp. f/f mayo but don't forget to count the extra calories
Each Serving equals: HE 1 fruit, 1/2 fat, 1/2 vegetable, 10 optional calories
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