Author: Sorting Last Post on Top ↓ Message:
BILBY4's Photo BILBY4 SparkPoints: (46,847)
Fitness Minutes: (182,881)
Posts: 2,135
7/24/12 4:17 A

My SparkPage
Send Private Message
You can also sprout it. It produces pretty, pinkish purple sprouts that taste a bit like beets. Earthy.

 current weight: 146.0 
KELLY122581's Photo KELLY122581 Posts: 616
7/24/12 4:15 A

My SparkPage
Send Private Message
I had cooked amaranth in a salad yesterday, and when i tracked it, found that it is more or less in "perfect proportions" to my nutrient goals.... which is kind of interesting.

It was my first experience with this grain, and wondered if anyone else uses it, and what recipes you have. It is one of the few "complete protein" grains, so I would like to work it more into rotation.

 current weight: 174.0 
Page: 1 of (1)  

Report Innappropriate Post

Other Vegan Fitness and Nutrition Vegan Recipes Posts

Topics: Last Post:
Easy Vegan Parmesan 10/31/2015 12:03:03 AM
May cookalong: Minimalist Baker 5/12/2016 1:23:12 PM
January Cookalong: Cooking With Plants (Anja Cass) 1/16/2016 6:44:46 PM
Menu Planning 5/21/2016 9:35:17 AM
Stretchy melted nut & oil free vegan cheese 10/31/2015 12:20:36 PM

Related Topics: Best and Worst Salad Toppings  

Thread URL:

Review our Community Guidelines

x Lose 10 Pounds by December 3! Sign up with Email Sign up with Facebook
By clicking one of the above buttons, you're indicating that you have read and agree to SparkPeople's Terms & Conditions and Privacy Policy and that you're at least 18 years of age.