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Official Healthy Cooking Challenge

A Guide to Posting in Your SparkTeam Forum

  FORUM:   Week 1 Discussion
TOPIC:   My 1st week goals 

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THE-MORE-GIRL's Photo SparkPoints: (24,620)
Fitness Minutes: (18,985)
Posts: 1,404
11/9/12 6:33 P

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PPP, you might want to check out -- Shauna is all kinds of awesome, and I swear she knows everything about gluten-free cooking.

Serene, The More Girl
More veggies
More fruits
More grains
More exercise
More energy
More love

SparkRecipe Sundays:

PAPAPRAYRPRINCS's Photo Posts: 157
11/9/12 5:39 P

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I will take stock of what I already have in my pantry. For medical reasons, I am going gluten free, with a history of absolutely no cooking experience, lol!

1- clear out fridge & pantry.
2- plan menu with food I already have.
3- Gather any recipes- from gluten free cookbook or online. (Google is amazing for cooking help!)
4- Make shopping list for any other items needed.
5- Almost forgot, label shelves in pantry & freezer.
6- Date all food as it goes into fridge or freezer!!!

I already have a picture on my fridge! My daughter's wedding on 9/6/13!!! emoticon

Edited by: PAPAPRAYRPRINCS at: 11/9/2012 (17:40)
God is always faithful and good, especially during the storms of life!!!

On a new journey of learning to cook & live Gluten Free! :-)

 Pounds lost: 21.2 

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