I love grilled pizza. It is great made with a whole wheat crust. As for the sauce, lately I have been passing on the red sauce and just using chopped or sliced fresh tomatoes. However I have also just substituted a thick marinara in the past.
co-leader of Love to Cook
Pounds lost: 12.5
Fitness Minutes: (102,794) Posts: 6,007 7/26/10 2:27 A
Be sure to search on the SparkRecipes.com- there are several to chose from.
"With God, Good Friends & a Good Dog...All Things are Possible: ) My Teams: http://www.sparkpeople.com/myspark/groups_ individual.asp?gid=12174 http://www.sparkpeople.com/myspark/gro ups_individual.asp?gid=21603 : http://www.sparkpeople.com/myspark/groups_ individual.asp?gid=15643
Pounds lost: 54.0
Fitness Minutes: (45,920) Posts: 5,919 7/25/10 11:35 P
We make individual pizzas for my son on whole wheat pita bread. Also margarita pizzas are generally made with olive oil, fresh tomatoes, basil and garlic. This would do away with the fat from the cheese.
SparkPeople, SparkCoach, SparkPages, SparkPoints, SparkDiet, SparkAmerica, SparkRecipes, DailySpark, and other marks are trademarks of SparkPeople, Inc. All Rights Reserved.
SPARKPEOPLE is a registered trademark of SparkPeople, Inc. in the United States, European Union, Canada, and Australia. All rights reserved.