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  FORUM:   Recipes
TOPIC:   Garbanzo Flour Pizza Crust!!! 


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DAISYLEIN
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7/11/12 5:03 P

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thanks for the recipe, will try soon.

greetings from good old Germany
................................


"Love alone can unite living beings so as to complete and fulfill them...
for it alone joins them by what is deepest in
themselves.
All we need is to imagine our ability to love
developing until it embraces the totality of men and the earth."

***Pierre Teilhard de Chardin ***
................................



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DJ4HEALTH
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12/17/10 11:22 P

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Got home for the weekend and copied and past it to try it when I have more time. Thanks for the recipe. emoticon

Dorothy





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KRAVBABE
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12/17/10 12:34 A

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Thank you for the recipe Mara. I'm still learning and recipes for gf instead of recipes changed for gf are awesome.


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DJ4HEALTH
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12/16/10 11:14 P

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looks good and will have to try it emoticon

Dorothy





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PASCAROL
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12/16/10 8:52 P

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Looks interesting, will have to try it. thanks!


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ILLINITEACHER52
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12/16/10 2:51 P

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That sounds really easy - and I have all of the ingredients. Thanks!

Edited by: ILLINITEACHER52 at: 12/16/2010 (14:52)

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MAPHIX74
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12/16/10 1:03 P

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It is not a pizza crust in the traditional sense, but it is a great surface to place toppings of your choice! Very nutritious: protein, fiber, complex carbs and low glycemic index!!!!

1 cup of garbanzo flour
1 cup of water
1/2 tsp salt
pinch of pepper
Pinch of Italian seasoning (herbs only!!!)

Combine the garbanzo flour, water, salt and pepper.
Pre-heat over to 400 F for 10 minutes.
Grease an 9 x 5 baking dish (one with walls)
Place greased pan in the oven and heat for 5 minutes.
Add seasoning to the garbanzo flour batter.
Pour batter in the hot baking pan.
Bake for 10 minutes.
Remove from oven. Now you can add toppings of your choice: tomato sauce, fresh tomato slices, cheese, feta cheese, mushrooms...Play with different toppings!
Return to oven to melt cheese.

You can also eat it as is, without any toppings. Delicious!!!


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