I know, a strange title. I just wanted to let everyone know that Gluten Free is making its way into mainstream Montana! We have a Ze Pizza in Billings and they are now serving Gluten Free Pizza! Its AWESOME! So nice to be able to order pizza for the hubby and I at the same place at the same time!
On another note, I know that the point of this whole thing is to help eachother loose weight, but my mom just gave me a great, simple recipe that with the right ingrediants could be good for the waistline as well!
Quick & Easy Peanut Butter Cookies
1C peanut butter (any kind you like)
1 1/2C sugar (splenda would work well)
1 large egg
1 tsp baking soda
Cream the egg and 1C sugar. Add the peanut butter and baking soda. Mix until the mixture is crumbly, but hold together when pressed together. Roll into balls and then roll in the remaining 1/2C sugar.
place on greased cookie sheet. Using a fork, press the cookies down making a criss cross pattern. Bake for 10-12 minutes at 350.
The perk of these cookies is they're not horribly fattening if you use the right ingrediants and for people like us, they're gluten free! Besides, once in a while we all deserve a little treat for all the work we do, right? Happy spring!
| current weight: 152.0