I was in a Texas cooking thread I read in yahoo and found this.....just thought I would share!
Gluten-free Peanut Butter Cookies
"This recipe is gluten-free and delicious! Pecans are great in these, but feel
free to use peanuts or any other nut you choose."
2 cups peanut butter
2 cups white sugar
4 eggs, beaten 2 cups semi-sweet chocolate chips (optional)
1 1/2 cups chopped pecans (optional)
1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheet.
2. Combine peanut butter, eggs, and sugar and mix until smooth. Mix in chocolate
chips and nuts, if desired. Spoon dough by tablespoons onto a cookie sheet.
3. Bake for 10 to 12 minutes or until lightly browned. Let the cookies cool on
the cookie sheets for 5 to 10 minutes before removing.
Life isn't about how to survive the storm, but how to dance in the rain.
"Even on the days you just don't feel like going to work, you still go, right? It's the same with exercise." -Professional Volleyball Player Gabrielle Reece
Remember, we all stumble, every one of us. That's why it's a comfort to go hand in hand. - Emily Kimbrough
The cure for anything is salt water - sweat, tears, or the sea. --Isak Dinesen