I love fresh strawberries... Raw strawberries with a bit of splenda are fairly low calorie- so I'll have them on cereal, in salads and as dessert when in season. Not bad calorie wise - but maybe not so good thyroid-wise...
I love peaches too, but am more likely to be able to do them in moderation.
Peanuts are something I should just skip... Too high in calories/salt and I cant stop at 2 tablespoons or whatever silly amount is a serving.
I can't think of any way I would cook these things that wouldn't make things worse. I've got lots of great cobbler, cake and square recipes using these...
Like I said, Rats!
Oh well, at least pears and blueberries aren't on the list.
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