My favorite simple recipe in fall and winter is a hamburger casserole:
1 lb of ground beef (or turkey for a healthy twist)
1 Potato cut in cubes
1 Can of mushrooms
1 Can of green beans or fresh
Carrots cut in small pieces
1 Can of Cream Of Mushroom Soup
(seasonings optional) This gets enough salt from the soup.
Brown the beef/turkey, mix a little water with the soup, but keep it thick then mix in with meat and all other veggies. Stir together until everything is coated well, pour into a casserole dish, cover and bake at 350 for approx 1 hour. Let set for awhile before eating. I especially enjoy this one better the next day.
This can be simpler if you just like using frozen mixed veggies, or you can add anything else that appeals to you.
Give it a try, Enjoy!
Deliver us from just going through the motions and help us heed your call. Breathe into us the restlessness and courage to do something new, something saving, and something true, that we may be agents of your love and grace and know in our bones what it means to be your people.
Through Jesus Christ our Lord. Amen.
|192 Maintenance Weeks