from the celiac listserv:
Gluten-free Resource Education Awareness Training (GREAT) announces new restaurants trained in and assessed on the protocols of preparing gluten-free meals.
Fitz's Rootbeer - St. Louis, MO www.fitzsrootbeer.com
Caito's Restaurant - St. Louis, MOwww.caitosrestaruant.com
Café Napoli - Clayton, MO www.cafenapoli.com
The Original Pancake House - St. Louis, MO (wow on THAT!) www.originalpancakehouse.com
Pasta House Company - St. Louis, MOwww.pastahouse.com
(FYI: GREAT Food-service is a program of the National Foundation for Celiac Awareness. For information about GREAT please visitwww.celiaccentral.org/Education/GREAT-Food
Edited by: DOTSLADY at: 6/9/2009 (20:59)
KNOWLEDGE = POWER. BODY = TEMPLE. FOOD = MEDICINE. PREVENTION IS THE CURE. YOU ARE WHAT YOU ABSORB!
One person's food is another person's poison.
Celiac Disease: An autoimmune reaction from eating gluten grains: wheat, rye, barley and contaminated oats=nutrient deficiency=cancer. Have 1 of 300 symptoms? bit.ly/cdsymptoms
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|2,964 Days since: gluten