tofurky's website has a list of yummy recipes of unique ways to make it. I tried the crockpot tofurky recipe this year and it was great! It had onion soup mix, cranberry sauce, garlic powder, and veggie broth...it was also really moist.
Sandra, I made it this year for the first time. I didn't want to use three tablespoons of oil. I used only one tablespoon of oil and two tablespoons of water. Than I realized I had vegetable broth and added some of that too. It was good! So, I would add vegetable broth or even water. Everyone loved the vegetables! I added some seasoning (21 Salute from Trader Joes) to the veggies. It was a hit. Unfortunetly, I didn't think the ToFurkey was that wonderful. It was my first time trying it. It was okay but I don't think I will get it again. I'm going to try another roast for Christmas. :)
I made a tofurky for Thanksgiving, as I always do, because I love it, but this year because I am paying more attention to what I am eating I noticed it takes a lot of oil. I know the directions say 3 T of oil and 3 T of soy sauce for the base, but half way through it started smoking and I had to use like twice as much base as it said to use. That is a lot of oil and a lot of fat. Does anyone know if I can use some water for the extra base that is needed? I bought another tofurky for Christmas, but I am looking forward to using less oil than I used for Thanksgiving.
SparkPeople, SparkCoach, SparkPages, SparkPoints, SparkDiet, SparkAmerica, SparkRecipes, DailySpark, and other marks are trademarks of SparkPeople, Inc. All Rights Reserved.
SPARKPEOPLE is a registered trademark of SparkPeople, Inc. in the United States, European Union, Canada, and Australia. All rights reserved.