Just goes to show that you can have yummy food without adding salt to it. I have been cooking without adding salt and using low sodium or no sodium for over a year now and it has done wonders for my heart health and blood pressure.
Giving God the glory each day for the all the bounty in my life
Co-Leader Spark Wisconsin-The Official Team
Co- Leader Healthy Hearts
current weight: 227.0
Fitness Minutes: (15,302) Posts: 103 8/15/13 10:30 P
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